Hello. First time poster here. Any recommendations for dent corn for home-gardening? I’ve tried “Bloody Butcher” in the past. Bought an inexpensive grain mill and enjoy making my own corn-meal for corn bread. Thanks in advance.
I haven’t really done that yet. I just love eating corn on the cob so much, that we never have any room for dent corn.
I do need to experiment though, because I would like to make my own corn meal. It’s the only way that you know for sure that you aren’t getting GMO or pesticides.