I haven’t really done that yet. I just love eating corn on the cob so much, that we never have any room for dent corn.
I do need to experiment though, because I would like to make my own corn meal. It’s the only way that you know for sure that you aren’t getting GMO or pesticides.
I was in the garden for a few minutes today and noticed about 95% of my Garlic is up. The Vetch is growing slow due to the low light conditions this time of year but I’m sure the roots are working overtime. We’re hoping the grandson comes by tomorrow to empty the heavy deck planters. The Lady and I both have stressed our shoulders on the smaller pots plus she has lot of pain in that worn out hip that will need help soon. The weather continues to be unreal nice for this area that normally never sees the sun but I’m sure we will be on water rationing next summer unless we get a few massive storms.