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1 posted on 08/11/2006 4:21:46 PM PDT by Diana in Wisconsin
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To: Diana in Wisconsin

I wonder if the professor has priced real estate lately.


2 posted on 08/11/2006 4:24:56 PM PDT by the invisib1e hand (in defiance of all hazard.)
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To: Diana in Wisconsin

New Brooklyn College logo: It smells like fish!


3 posted on 08/11/2006 4:35:49 PM PDT by toddlintown (IT)
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To: Diana in Wisconsin

"The problem with tanked fish is it tastes like tanked fish"

But with a boxed chablis, it's heaven!


4 posted on 08/11/2006 4:37:34 PM PDT by toddlintown (IT)
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To: ValerieUSA
First time I had Tilapia was a food demo at a warehouse club. It was prepared with this, which is also good on chicken as it turns out. :') Citrus Grill

8 posted on 08/11/2006 10:59:35 PM PDT by SunkenCiv (updated my FR profile on Thursday, August 10, 2006. https://secure.freerepublic.com/donate/)
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To: Diana in Wisconsin

What a pantload. Homesteaders have known about this for quite a while. I remember reading about farming tilapia in 1998 or so.


9 posted on 08/12/2006 2:05:01 PM PDT by BruceysMom (I'm hot & not in a good way: menopause ain't for sissies)
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To: Diana in Wisconsin
Seth Green started it all. The goal...everyone could afford fish. Nothing new in Rochester NY area.

Fortunately, we lived by the bay and rode our bikes to catch a free supper.

13 posted on 08/12/2006 3:16:07 PM PDT by Sacajaweau (God Bless Our Troops!!)
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