[toddlintown]

"The problem with tanked fish is it tastes like tanked fish"

But with a boxed chablis, it's heaven!

[Argus]

David Pasternack, the award-winning chef at Esca in Manhattan's theater district. "There are people that like it, but people also like McDonald's."

I bet this guy voted for Kerry.

[Diana in Wisconsin]

"But with a boxed Chablis, it's heaven!"

Are you peekin' in my windows again, Neighbor? Actually, I have a 'Box-O-Rhine' on tap right now...which is a MUCH better choice for paring with tank-raised Talapia. ;)

How's the local brewery recipe thing going?