Posted on 08/06/2025 12:44:36 PM PDT by ransomnote
A groundbreaking study published in PNAS has identified two gut bacteria as triggers for Multiple Sclerosis (“MS”).
The study involved 81 pairs of identical twins, where only one sibling had MS, and found that these bacteria were consistently linked to MS.
The researchers transplanted gut microbes from MS-affected twins into germ-free mice, which developed MS-like symptoms, establishing a causal link between the bacteria and the disease.
A New Multiple Sclerosis Study Is Actually Ground-Breaking
By Dr. Jessica Rose, 29 July 2025
A study was published on 21 April 2025 in PNAS entitled ‘Multiple sclerosis and gut microbiota: Lachnospiraceae from the ileum of MS twins trigger MS-like disease in germfree transgenic mice—An unbiased functional study’.1 Strategic identification of gut bacteria functionally linked to the development of multiple sclerosis (“MS”) is no small feat and this is precisely what the authors have done.
This study is designed really well and has excellent controls and actually causally links two specific gut bacteria called Eisenbergiella tayi and Lachnoclostridium are “likely responsible for an increased incidence of disease.” They are both really important to gut metabolism. Wikipedia calls Lachnoclostridium “obsolete” for some reason.
On Multiple Sclerosis
Multiple sclerosis (MS) is an autoimmune disease resulting in damage to myelin – the insulating covers of nerve cells – in the brain and spinal cord.2
Over 1 million Americans suffer from MS and it can be quite debilitating depending on the degree and location of demyelination (damage to myelin). It is an autoimmune disease (the body’s immune cells (T and B) attack myelin), characterised by the formation of lesions or “plaques” in the central nervous system (“CNS”), inflammation and destruction of neuronal myelin sheaths.
MORE AT THE LINK: https://expose-news.com/2025/08/05/two-bacteria-in-the-gut-that-trigger-ms/
![]() |
Click here: to donate by Credit Card Or here: to donate by PayPal Or by mail to: Free Republic, LLC - PO Box 9771 - Fresno, CA 93794 Thank you very much and God bless you. |
Sorry ‘bout the typo on your name, it was sent from my phone...
Conclusion
Serious adverse events of GM consumption include mortality, tumour or cancer, significant low fertility, decreased learning and reaction abilities, and some organ abnormalities. Further clinical trials and long-term cohort studies in human populations, especially on GM food-related adverse events and the corresponding GM events, are still warranted. It suggests the necessity of labelling GM food so that consumers can make their own choice.
“the impact of GM foods on the human digestive and immune systems.”
There is no impact. The hysteria over this is similar to the fake science that is used to back up global warming.
“ but we live healthier for it too.”
Health issues are from overeating and eating too much starch and sugar.
More green vegetables and more exercise.
GMO technology has zero to do with health matters in food.
Junk science like global warming.
Talk to real farmers and ask them.
Not just the organic guy growing 2 acres
There are no GM vegetables or lab grown meats being sold , cmon man .
Again, people eat way too much dugar and carbs .
Eat green things like spinach and kale.
Grapes, apples, etc.
Less potato chips and Twinkie’s .
More exercise, less stress.
Less Democrats .
People will be healthier .
“ Are you lying for fun or profit? Do you know what BT corn is? Have you heard of Bacillus Thuringiensis? “
Ohhh, I was hoping you would bring up this topic.
I farmed and raised corn right before BT corn came out.
You know what I had to do to control corn rootworms?
I had to use an extremely toxic substance called Counter 15G.
It was so toxic I wore a disposable white coverall and rubber gloves and a mask .
BT is a NATURAL substance that organic farmers use. A WAY BETTER way to control corn root worms .
The GM in corn simply just adds this NATURAL AND SAFE method of insect control.
Saving farmers from being exposed to highly dangerous organophosphate .
Did you know that?
Pisses me off that people don’t give a crap about what farmers used to have to do to raise food , then bitch about a great advancement .
It is a NATURALLY SUBSTANCE found on leaves and soil worldwide .
You don’t like this but you were just fine with highly toxic organophosphates being used on corn ??!!
“ . It’s a shame you didn’t enjoy that childhood as well.”
Words of a person with some serious issues.
You may want to find a good counselor.
Any farmers who are successful are eager to learn and adopt useful technologies.
Hybrid corn in the 30’s, going from horses to tractors, going to combines from 2 row corn pickers.
Liberals have this fantasy view of a farm that is like a 1948 postcard with minimal technology .
That is a fantasy view .
More food is produced today with fewer inputs than anytime in history.
Yet people want to whine and complain and attack farmers.
Yeah I get the disdain for large companies like Syngenta and Monsanto .
I don’t like everything be so large and depersonalized either.
I like the 60’s and 70’s when things had a more personal touch.
But things change like it or not
Disclaimer: Opinions posted on Free Republic are those of the individual posters and do not necessarily represent the opinion of Free Republic or its management. All materials posted herein are protected by copyright law and the exemption for fair use of copyrighted works.