It would be tragic, but hardly surprising, if we found out clinically that even skin cancer was boosted by low vitamin D levels....
It would be tragic, but hardly surprising, if we found out clinically that even skin cancer was boosted by low vitamin D levels....
Because of the NEW standards almost EVERYONE is deficient in Vit D
Because of the NEW standards almost EVERYONE is deficient in Vit D
This may have absolutely nothing to do with this subject but I remember when my Dad was first diagnosed as terminal. He had huge cravings for two things... milk and apples. He literally would drink a gallon of milk a day and eat four to five apples. (This craving was even before the diagnosis as well). Prior to that, he would eat an apple on occasion and I don’t remember him ever drinking milk. Now I am wondering if it was the Vitamin D (in the milk). I am still confused over the apples but maybe they will find a link to that eventually?
Seems like we have a Catch-22 here.
Get some sun = prevent cancer.
Get some sun = get cancer.
Omega 3 isn’t in a persons cells either who have cancer.
ping
Maybe they are on to something, but I'd like to see all the controls.
Gotta have it! ;-)
That’s probably why Maine has such a high cancer rate. Maine is “a place where the sun don’t shine”.
I have been taking Vitamin D3 for about a week now after reading another FR thread .. The power Of (Vitamin) D
http://www.freerepublic.com/focus/news/2783585/posts?q=1&;page=51
I am taking 1000iu twice a day (2000iu daily)
Thoughts on how much someone should be taking??