Posted on 06/30/2008 10:26:42 PM PDT by JustAmy
It is! I am being very careful to keep it that way!(((HUGS)))
Absolutely gorgeous, Meg!
A lucky find..Thank you! I love the patriotic theme, too.
Good Morning, G. B.
I always thank the Mayor but I thought I’d post him a little graphic today. I appreciate what he does for us!
Hope you have a wonderful day! Its sunny here and I have a lot to do! As we all do! Right?
(((Kitty))) I am so happy to hear that things are seeming better..I thank God for it.
You are getting what we had yesterday, it’s cloudy and a little rain right now but cooler.
Beautiful garden Meg. You can have some of our rain too.
Niagara Falls is only 7 miles from my house and the intakes for the power generators are just over the bridge.
Enjoy your day.
Please send ASAP! Yhank you, Mayor..and thank you for starting the day off right with our Daily Bread.
Beautiful flowers, Meg! Yours?
Sorry I’ve been AWOL. I’ve been checking my pings, and enjoying them, just not much time to post. Been freezing blueberries, and putting up corn, and hubby decided he wanted salsa. He wanted to use the jalapenos he grew. Fine. I told him that the seeds were the hot part—meaning to cut them out. He didn’t. 4 days and another half a bushel of maters/another quart of corn and half a bag of black beans, I finally got the “mild” to the point where it’s edible. The hot... I canned it anyway. I figure one jar of that in a huge batch of chili will be jsut about right.
Y’all have a great day!
I wish I could Meg.
I’m off for the day, enjoy yours too.
Thank you! No..I just find my fantasy gardens to post!
Wow you have been busy...Sounds like you are going to have some 4 alarm chili!
LOL, Thanks. I’ll be right over. ;) You are being modest. It looks so inviting. So lovely! :) It must be nice to sit on the front porch. We had a front porch at my home, where I grew up. I always wanted one as an adult but never worked out that way...yet ;)
Isn't Plymouth so beautiful. One of these days, I'd like to take my daughter to MA. I hope you get us some pictures to see. ;)
How was your trip to your Mother's and Grandmother's neighborhood? Did you see their houses? A lot of changes?
In case you do not here is the recipe not that it would interest you Dolly.
350g / 12oz Corned Beef, diced
50g / 2oz Butter
1 tbsp Oil
275g / 10oz Boiled Potatoes, sliced
2 Medium Onions, chopped
Salt and Pepper
Fried eggs to serve (optional)
How to make Corned Beef Hash
Heat 25g / 1oz of the butter and oil in a large frying pan and gently fry the sliced potatoes, turning occasionally for 5 minutes or until brown - do not mash. Remove with a slotted spoon and keep warm.
Add the remaining butter to the pan and fry the onions for 5 minutes until soft and golden.
Add the corned beef and reserved potatoes, salt and pepper and heat thoroughly, turning all the time.
To serve you Corned Beef Hash - pile into a pyramid onto a hot serving dish and top with fried eggs if using. Serve very hot.
Some fantasy!
I love those big ole strawberry jars, and blue lobelia. Unfortunately, neither works very well in the heat and humidity of eastern NC.
I’m going to blame the fire on hubby!
Banging head against wall... Remember—you have to be specific—like with a toddler! One instruction at a time, speak very slowly, always make eye contact, and confirm, confirm, confirm! Then check every couple of minutes anyway!
While you are wishing...wish some rain for me, too!
We are hot, dry and it’s not getting any better! :D
My yard looks splendid...but my water bill does not! LOL!
Disclaimer: Opinions posted on Free Republic are those of the individual posters and do not necessarily represent the opinion of Free Republic or its management. All materials posted herein are protected by copyright law and the exemption for fair use of copyrighted works.