THE FREEPER CANTEEN - The Do You Know Your Menu Terms Quiz - Wednesday, July 13, 2016

The bestest military and vets in the whole wide world!....and their families, too! | Tuesday, July 12, 2016 | LUV W and the Canteen Support Crew

[luvie]

~ Freeper Canteen ~

Canteen Mission Statement

Showing support and boosting the morale of
our military and our allies' military
and family members of the above.
Honoring those who have served before.

Today We Want You To Take The.....

Do You Know Your Menu Terms Quiz
HT...lightman!
Level: HARD!

Click HERE and take the quiz!

To share your results, click on the green "HTML" button & copy & paste the code into a "Reply" box.

Have fun!

Please remember that The Canteen is here to support and entertain our troops and veterans and their families, and is family friendly!

[Salvation]

70-79%

[luvie]

It was a blast and everyone joined in the fun! Do it!

[luvie]

W H !!
#100....YEP...TWO-FER!! :)

[hoagy62]

I got 9 out of 10. I should have scored High, after all, I’m a school trained chef. But I have to admit... Some of that stuff was absolutely foreign to me.

[Publius]

BEANS AND HAM HOCKS

2 cups dried beans
2 leeks, white part only
1 stalk celery, minced
1 carrot, minced
1/3 cup celery leaves, minced
6 tbsp butter
1 tbsp flour
1 lb smoked ham hocks
1/4 cup minced parsley
1/8 tsp mustard seed
1/3 cup dry sherry
1 tsp salt

In a large saucepan cover the beans, rinsed and picked over, with 6 cups of water and let stand overnight.

Add 4 cups of water, bring to a boil over moderate heat, and simmer the beans, covered, for 1-1/2 hours. Mash the beans with a potato masher if desired.

In a kettle, cook the leeks (well washed), celery, carrot, celery leaves in butter until the vegetables are softened. Add flour, and cook the mixture, stirring, for 2 minutes. Stir in the beans, including the liquid, ham hocks, 2 cups of water, minced parsley and mustard seed. Bring the mixture to a boil over moderate heat, and simmer, covered, for 3-4 hours. Add water if necessary to keep the beans covered.

Transfer the hocks with a slotted spoon to a bowl, and remove the meat from the bones. Stir in the meat, sherry and salt, and heat moderately, stirring all the while, until it is all mixed in.

A note from Mom: You can freeze this one for the winter.

[luvie]

I don’t imagine a lot of us have much African or Korean dishes on our plates. LOL! Unless it’s recognizable. :) So you did exceptionally well!

[mylife]

Nappy Time

https://www.youtube.com/watch?v=CyQd6VgSC8s

[mylife]

It generally has peanuts but interweb recipes suck ☺

[mylife]

I never cook no more

[radu]

Doesn’t hurt so bad this time seeing those yummy pies. LOL!
A bowl of chok-lit ice cream satisfied the sweet craving. :-)

[PROCON]

Hi radu!

Son just left. He has an 8-5 work day this week so he called after work and begged dinner from me.

I fed him and then we played video games and BSed until he left a bit ago.

I only did a bit of grocery shopping today.

Still nice, cool 80 degrees here.

I hope your day was fine!

[radu]

Ah, you’re back. Glad you and your son had a good time this evening.

Whew, wish we could enjoy some of that nice weather y’all have. The thermostat cranked back up and it was a sauna today.

My day was ruined by me forgetting to slide the button on the clock so the alarm would go off. Woke up and it was 3:00!!! Guess I needed the sleep but that sure ruined plans for the day. LOL!
I did make it to the vet clinic to pick up some medicine for Jool but that was about it. *sigh*

[left that other site]

OK...I got 80%. Did great on the Asian terms, not so great on the la-di-dah French Cuisine stuff.

[left that other site]

Hi Everybody!

Only did 4 songs at pub night tonight, as it was quite crowded.

Oh Well.

[mylife]

Dont hurt as bad as sittin on yer thumbs

[luvie]

What is it about that movie? I’ve seen several posts of yours with links to it. :)

[luvie]

LOL! Choklit anything helps to soothe my hungry beast! :)

[radu]

Chok-lit RULZ!

[luvie]

In all forms!! :)

[luvie]

*Yaaaawn*...guess I’d better head out. I finally have to go to work tomorrow. I’m getting sooo spoiled! LOL!

Talk next time! Thanks for hanging out on my thread! We’re gonna have to find a choklit quiz. :D