Woman complains about homosexuals in Campbell's soup advert and gets just what she deserves

Mirror.UK ^ | 11/13/2015 | Ruth Halkon

[NetAddicted]

A woman who launched into a homophobic rant after Campbell Soup used a married-same sex couple in an advert has been properly shot down.

[tumblindice]

So do I. But my doctor and heart don’t.

[WTFOVR]

Actually, considering the problem FR is having with all these weird “Greek” symbols cropping up in every post, all of FReepdom may now claim such use - even if not intentional!

[DJ MacWoW]

Social engineering is not what they're in business to do, is it. But liberals get away with pushing an agenda and we have every right to get ANGRY.

[tumblindice]

You know how on those cooking shows, the chefs are always saying, “Not enough seasoning! What are you—a `freshwater cook’? You POS, salt the dish!” like there are no salt and pepper shakers on the table. And like it’s easier to add than remove the sale.
Totally.
Well, you know how the ladies are always saying, “The way to a man’s heart is through his stomach?”
I dated a woman who believed that the best way to a man’s heart was directly through his sternum.

And I thought Slick was an anal wart.

[Norm Lenhart]

Seriously? I can’t eat it because they REMOVED so much of the salt. Loaded? Not anymore. It’s so bland it’s almost inedible. And I rarely/almost never add salt to food of any kind. With CS, its the only way I can eat it and enjoy it.

[Lurker]

Buy a pressure canner and learn to make your own soup. It’s simple and fun. And the end product is far better.

L

[digger48]

This gal should heed that advise

http://www.wthr.com/story/30495662/california-grandmother-outraged-over-smells-like-meemaw-ad

[tumblindice]

Try Meijers low sodium tomato. It’s loaded with flavor.
I don’t know about the other varieties.
My Syrian lady doctor promised me a prostate exam next time if I cut down on canned soup ...

[OldSmaj]

Thanks.

Gave me a good belly laugh.

I feel better every day if I have at least two good belly laughs.

I'm gonna try to work that into my troll account over at the DUmp, somehow.

[tumblindice]

Heh. Series, I drew a red line on PEs/

[Trillian]

If you’re an incredibly small minority and you bitch and whine enough, a company will cater to you instead of 99.9% of their customers. Good to know so many companies following this awesome business model.

[tumblindice]

I’ll bet you make your own stock too?

[FourPeas]

Campbells was banished from this house when they objected to Reggie White’s honesty. Long time ago, and we haven’t missed Campbells at all.

[odawg]

The put-down that was supposed to be so devastating was not devastating at all. The homosexual who wrote that evidently thinks everybody takes what he says as seriously as he does.

[FlingWingFlyer]

Does this fag rag say who shot her?

[NetAddicted]

Shot her?

[spacejunkie2001]

your doctor is lying to you. sodium is not bad nor does it cause high blood pressure. low magnesium causes high blood pressure.

but throw out the stripped down table salt and buy Redmond’s real salt which has all the natural minerals in it.

[IrishBrigade]

You don’t like the ad then don’t buy the product. Problem solved.

So if I don’t buy the product, then ipso facto the commercial won’t bother me anymore...is that it...?

[Norm Lenhart]

I don’t eat cannedsoup that often really, but I generally avoid anything with a ‘low’ anything label. They have cut down a lot of things without telling us already so I figure they took a chainsaw to anything with ‘low’ on it.

Ravioli, Spaghetti Os, all the Chef Boyardee stuff tastes like generic store brand now after their last cut a couple years back as well. That was a prime example of the non labeling thing. They announced it but don’t label it. I used to love it in that rot gut beer sort of way.

I have a bunch of it stocked up for the SHTF scenario but thats just a convenience thing. It ain’t because I like it. It’s simply calories.

I’m not a picky eater. I actually prefer just very basic food. I would rather go to In and Out Burger than a French restaurant. OR slop a burrito together from the fridge than a 5 star Mexican place. But stuff today, basic or not so basic, just tastes bad to me because of all the regulatory BS and food joints catering to the health crowd.

[Bigg Red]

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