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Country's Best BBQ
Self ^
| 8/7/2004
| Self
Posted on 08/07/2004 10:07:49 AM PDT by Hootch
In honor of places that we know we could eat without being interupted by Kerry... Please post your favorite BBQ joint, where it is and what your favorite thing is at that place...
TOPICS: Miscellaneous; US: North Carolina; Your Opinion/Questions
KEYWORDS: america; barbecue; barbq; bbq; bbqwars; northcarolina
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To: Hootch
Louie's BBQ
U.S.Hwy.#1
Mims, FL.
101
posted on
08/07/2004 10:59:02 AM PDT
by
moonman
To: HoustonCurmudgeon
"Try the place with the pink pig sign on the east side of Voss near San Felipe."Great "sloppy joes" at $15.00.
102
posted on
08/07/2004 10:59:12 AM PDT
by
bayourod
(I resent Kerry telling me that his values, not mine are the only true American values.)
To: Hootch
103
posted on
08/07/2004 10:59:27 AM PDT
by
Pharmboy
(History's greatest agent for freedom: The US Armed Forces)
To: COBOL2Java
When there I slather on the Hot Hot Hot Hoochie Coochie BBQ sauce and I'm in heaven...
While I lean to more of the "smokey" and sweet version of BBQ...my favorite name
for this sort of gastronomic chemistry is from a sauce marketed in
Northern Texas:
"Hell On The Red".
104
posted on
08/07/2004 10:59:40 AM PDT
by
VOA
To: Hootch
This stuff is incredible:
Brother-in-law's Bar-B-Que
705 Divisadero St.
San Francisco, CA
Try the brisket!
105
posted on
08/07/2004 11:00:00 AM PDT
by
Tredge
To: Hootch
Excuse me. . .are we talking about REAL barbeque? Hello?! One must come to North Carolina for REAL barbeque!!
Include in the list of aforementioned North Carolina establishments:
Don Murry's, Raleigh, N.C.
John's Barbeque, Aberdeen N.C.
106
posted on
08/07/2004 11:00:28 AM PDT
by
McBuff
To: Hootch
Hickory Pit, Jackson, MS
Best sweet sauce I have run across. Real barbeque (pig), of course.
For chain barbeque restaurants, Sonny's is consistently good.
107
posted on
08/07/2004 11:00:29 AM PDT
by
PAR35
To: Hootch
Rendezvous-Memphis
Crown's-Grand Prairie, TX
North Main-Euless, TX
108
posted on
08/07/2004 11:00:46 AM PDT
by
Buck W.
(The Berger archive scandal, aka the Folies Bergere! How apropos: It's French!)
To: Hootch
Final post before I'm off to a bit of Saturday work:
I highly recommend "Woody's Cookin' Sauce"...marketed at least in Oklahoma/Texas.
That stuff is great for burgers and marinating even challenging meats like deer meat.
109
posted on
08/07/2004 11:01:08 AM PDT
by
VOA
To: Hootch
Looking for great BBQ in Orange County CA. :)
To: Hootch
The Farmer's Meat Market
342 N. Main street
Boerne, Texas
Ribs,Brisket,Sausage, Chicken, and side dishes.
All cooked fresh every day on a mix of oak and mesquite. All take out-- no dine in.
The best brisket sandwich in the county!
111
posted on
08/07/2004 11:01:40 AM PDT
by
Calamari
(Pass enough laws and everyone is guilty of something.)
To: Hootch
Corky's in Memphis, TN, they even have take out service world wide...they FEDX them in dry ice.
112
posted on
08/07/2004 11:02:11 AM PDT
by
GailA
( hanoi john, I'm for the death penalty for terrorist, before I impose a moratorium on it.)
To: freedumb2003
Even try to get a Super Bowl order there?
Nope, but have heard the place get good mention on the radio food shows.
113
posted on
08/07/2004 11:02:19 AM PDT
by
VOA
To: Hootch
17th Street Bar & Grill - Murphysboro, IL - ribs!
114
posted on
08/07/2004 11:02:26 AM PDT
by
SelmaLee
(Bush/Cheney - '04)
To: Hootch
Pepperwood's
Shelbyville Rd
Louisville KY
They have their cookers out in the parking lot. You mouth starts to water just driving by!
115
posted on
08/07/2004 11:02:33 AM PDT
by
upchuck
(Words from sKerry or Actions from President Bush? You decide.)
To: Hootch
116
posted on
08/07/2004 11:02:50 AM PDT
by
Arrowhead1952
(The dumbocRATs have their heads buried in the sand.)
To: Hootch
Dr. Hogly Wogly's Tyler Texas Barbeque in LA. Beef ribs, spare ribs, hot links, brisket, sliced pork - da joint is Heaven!
117
posted on
08/07/2004 11:03:51 AM PDT
by
karnage
To: HoustonCurmudgeon
NOPE!
Rack of ribs at the County Line, Houston!
Count on getting a doggie bag!
To: Hootch
Russell Street BBQ
325 NE Russell St.
Portland, OR 97212
Great beef brisket, unbelievable pork ribs.
Local brewers have supplied the kegs (laurelwood)
Not to mention the homemade fried pies (ala Mcdonalds only ten times better, chocalate, cherry, etc.)
To: PAR35
Are you the new posting police? No. Are you the new "Let's look up people's join date" police? Or the "I have no sense of humor" sheriff?
120
posted on
08/07/2004 11:04:46 AM PDT
by
asgardshill
("I came here to kick ass and chew bubblegum. And I can't find my shoes")
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