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Kraft recalls 6.5 million boxes of mac and cheese
San Francisco Chronicle ^
 | March 17, 2015
Posted on 03/17/2015 4:38:00 PM PDT by Oldeconomybuyer
NEW YORK  Kraft Foods is recalling about 6.5 million boxes cases of original flavor Kraft Macaroni & Cheese because some of the boxes contain small pieces of metal. 
The boxes have "best when used by" dates ranging from Sept. 18, 2015 through Oct. 11, 2015 and are marked with the code "C2." They were sold throughout the U.S., Puerto Rico, and in some countries in the Caribbean and South America.
(Excerpt) Read more at sfgate.com ...
TOPICS: Culture/Society; News/Current Events
KEYWORDS: kraft; macandcheese; recall
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To: Oldeconomybuyer
    Maybe they need to watch Food Factory or Unwrapped to see how it’s done?
 
2
posted on 
03/17/2015 4:40:57 PM PDT
by 
SZonian
(Throwing our allegiances to political parties in the long run gave away our liberty.)
 
To: Oldeconomybuyer
    Never understood the fascination with mac and cheese. I always saw it as crap food, not really healthy and formulated with cheap, second rate ingredients. Now we have the rest of the story. I have never eaten this stuff.
 
3
posted on 
03/17/2015 4:41:27 PM PDT
by 
Fungi
(Evolution is piece by piece over billions of years.  At what  point did a precursor become a human?)
 
To: Oldeconomybuyer
    Small pieces of metal is considered ruffage where I came from.
4
posted on 
03/17/2015 4:42:48 PM PDT
by 
fhayek
(SARCASM for those who can't understand my tone.)
 
To: Oldeconomybuyer
To: Oldeconomybuyer
    It’s about time they added *cheese*!
 
6
posted on 
03/17/2015 4:45:16 PM PDT
by 
alstewartfan
("Guardian angels, wherever you may be, Reach down and keep my soul for me." Al Stewart)
 
To: Oldeconomybuyer
7
posted on 
03/17/2015 4:45:59 PM PDT
by 
rey
 
To: Fungi
    I used to have an addiction to Kraft Macaroni & Cheese till I realized the fat, calories and mystery ingredients like dyes weren’t good for me.
However, I do have an old recipe for homemade macaroni and cheese that was on a box of macaroni. I still like to make it from time to time. It’s good cheap comfort food. Just have to resist the urge to eat the whole casserole in one sitting.
 
To: Fungi
    This sounds snobby, but I only eat homemade Mac and cheese. The boxed stuff is disgusting.
 
9
posted on 
03/17/2015 4:50:00 PM PDT
by 
Politicalkiddo
(You know it's bad when you actually wish that someone would replace your senators with horses.)
 
To: Oldeconomybuyer
    I am immune. I mac Annie's Mac n Cheese. 
 
10
posted on 
03/17/2015 4:53:27 PM PDT
by 
South40
(Hillary Clinton was a "great secretary of state". - Texas Governor Rick Perry)
 
To: Fungi
    Never understood the fascination with mac and cheese. I always saw it as crap food, not really healthy and formulated with cheap, second rate ingredients. Yes, if you're talking about that dog diarrhea that Kraft produces. Now mac and cheese made with real cheese, butter and cream is a different story.
 
11
posted on 
03/17/2015 4:53:59 PM PDT
by 
Mr Ramsbotham
(Laws against sodomy are honored in the breech.)
 
To: Fungi
    Mac & cheese & tuna make a great back packing meal.
 
12
posted on 
03/17/2015 4:54:23 PM PDT
by 
Paladin2
 
To: Mr Ramsbotham
    Now mac and cheese made with real cheese, butter and cream is a different story. 
 
True that!
 
13
posted on 
03/17/2015 4:55:10 PM PDT
by 
Veggie Todd
(The tree of liberty must be refreshed from time to time with the blood of patriots and tyrants. TJ)
 
To: Politicalkiddo
    Me too...the SNOBBY PART! LOL
I have eaten the Easy Mac with the grandchildren and enjoyed the slimy stuff! Not like real homemade Macaroni and cheese!
 
14
posted on 
03/17/2015 4:55:36 PM PDT
by 
3D-JOY
(Please review your donation last FReepathon...Donate on April 1 this time...no fooling!)
 
To: Oldeconomybuyer
    I’m sure this is causing wide panic in Canada, what are they to do without their “Kroff Dinner”?
 
15
posted on 
03/17/2015 4:56:43 PM PDT
by 
dfwgator
 
To: Oldeconomybuyer
    WE use extra sharp Cheddar cheese. It’s pretty expensive, like over $5 for a brick...
I’m going to try a batch with regular cheddar with a little Blue cheese added to the mix.
What do youall think?
 
16
posted on 
03/17/2015 4:59:04 PM PDT
by 
babygene
 
To: Mr Ramsbotham
     Ramsbottom, John. 1953. Mushrooms and Toadstools. Collins. London, England. 306 pages, hardcover. An excellent book, you should read it. And I agree, homemade stuff is always better than the canned.
17
posted on 
03/17/2015 4:59:13 PM PDT
by 
Fungi
(Evolution is piece by piece over billions of years.  At what  point did a precursor become a human?)
 
To: Oldeconomybuyer
    Fortunately, I buy the real cheap cr**.
 
To: South40
    Before we had to go low-carb, that was our favourite mac and cheese. Annie’s makes a great product.
 
19
posted on 
03/17/2015 5:01:51 PM PDT
by 
trisham
(Zen is not easy. It takes effort to attain nothingness. And then what do you have? Bupkis.)
 
To: Oldeconomybuyer
    Kraft Foods is recalling about 6.5 million boxes cases of original flavor Kraft Macaroni & Cheese because some of the boxes contain small pieces of metal. Which pieces? 
 
 
20
posted on 
03/17/2015 5:02:16 PM PDT
by 
COBOL2Java
("God save America" - we are at the dawn of a new dark age)
 
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