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Cookin' With The Canteen Presents: Fresh Recipes Of Spring
Canteen Crew
Posted on 04/28/2010 6:00:32 PM PDT by MS.BEHAVIN
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To: LUV W
How about some easy-to-satisfy hunger? How about something you don't have to cook? A Spanish recipe from my late (Italian) mother's cookbook:
GAZPACHO
1 clove garlic
2 tbsp extra virgin olive oil
3 lb ripe tomatoes
1/3 cup green peppers, finely chopped
1/3 cup white onions, finely chopped
1 large cucumber, peeled and diced
2 cups tomato juice
1/4 cup wine vinegar
salt
pepper
Mash the garlic with 1/4 tsp olive oil, and rub it around the bowl. Peel the tomatoes, and chop them into chucks, but don’t crush or mash the tomatoes too much. Leave them chunky. Add the remaining ingredients, and refrigerate for 3 hours. Serve chilled.
61
posted on
04/28/2010 6:27:58 PM PDT
by
Publius
(Unless the Constitution is followed, it is simply a piece of paper.)
To: PROCON
Steaks don’t have faces. :D
62
posted on
04/28/2010 6:28:36 PM PDT
by
luvie
(DIMs?......start packin'--you're fired!)
To: MS.BEHAVIN
Lots of Greek recipes there... a good one is stewed lemon-oregano - chicken in olive oil...over a bed of rice or new potatoes..or whatever.
Lots of lemon and it is soo good.
Health nuts: remove skin of chicken before cooking.
63
posted on
04/28/2010 6:28:49 PM PDT
by
eleni121
(For Jesus did not give us a timid spirit , but a spirit of power, of love and of self-discipline)
To: MS.BEHAVIN
Glad to see you, too! (((hugs)))
64
posted on
04/28/2010 6:29:23 PM PDT
by
luvie
(DIMs?......start packin'--you're fired!)
To: Publius
In 1971, in Vietnam, we were boiling water in our canteen cup over a sliver of lit C-4! LOL!
65
posted on
04/28/2010 6:30:40 PM PDT
by
PROCON
(We WILL remember in November!)
To: PROCON
Brings back memories, Pro! We cooked everything over C-4.
Lamh Foistenach Abu!
66
posted on
04/28/2010 6:32:24 PM PDT
by
ConorMacNessa
(HM/2 USN, 3/5 Marines, RVN '69 - St. Michael the Archangel, defend us in battle!)
To: PROCON
I recall the instructions we received at ROTC boot camp in 1970 concerning C-4.
"It's OK to light a fire with it, but I wouldn't advise stamping on it."
67
posted on
04/28/2010 6:32:25 PM PDT
by
Publius
(Unless the Constitution is followed, it is simply a piece of paper.)
To: MS.BEHAVIN
Got one for you:
Petesch Family Ranch Dressing
1 qt mayonnaise
1 qt buttermilk
2 heaping tsps garlic salt
2 tsps onion salt
1 tsp MSG
1 tbsp coarse ground pepper
2 heaping tbsp parsley flakes
Mix all ingredients in a bowl to consistency.
This is a good base recipe. Father-in-law adds dill. My sister-in-law and I add 2 habaneros, 2 jalapenos and 2 serranos (use a food processor). Hot, but great on EVERYTHING, especially baked potatoes.
68
posted on
04/28/2010 6:32:33 PM PDT
by
Hoosier-Daddy
( "It does no good to be a super power if you have to worry what the neighbors think." BuffaloJack)
To: PROCON
Beans and bangers in the early morning!
Lamh Foistenach Abu!
69
posted on
04/28/2010 6:33:36 PM PDT
by
ConorMacNessa
(HM/2 USN, 3/5 Marines, RVN '69 - St. Michael the Archangel, defend us in battle!)
To: LUV W; MS.BEHAVIN; oldteen
I hear polar bear tastes just like chicken!
70
posted on
04/28/2010 6:34:57 PM PDT
by
PROCON
(We WILL remember in November!)
To: Kathy in Alaska; LUV W; All
71
posted on
04/28/2010 6:35:02 PM PDT
by
SevenofNine
("We are Freepers, all your media belong to us ,resistance is futile")
To: ConorMacNessa; Old Sarge; PROCON
I did a thread on MREs once..
Sarge called them “Meals rejected By The Enemy”
LOL
72
posted on
04/28/2010 6:35:05 PM PDT
by
MS.BEHAVIN
(Women who behave rarely make history)
To: ConorMacNessa
Bangers?
I recall a bit of dialog from the very first episode of "The Jeffersons" in 1975.
GEORGE JEFFERSON: Why are they called bangers?
MR. BENTLEY: Eat one and you'll find out.
73
posted on
04/28/2010 6:35:25 PM PDT
by
Publius
(Unless the Constitution is followed, it is simply a piece of paper.)
To: eleni121
That sounds wonderful!
(I leave the skin ON)
LOL
74
posted on
04/28/2010 6:36:11 PM PDT
by
MS.BEHAVIN
(Women who behave rarely make history)
To: Publius
Mmmmmm...I have always wanted to try that recipe and here is
an original! Thanks!
I like ANYTHING I don’t have to actually cook! LOL!
75
posted on
04/28/2010 6:36:50 PM PDT
by
luvie
(DIMs?......start packin'--you're fired!)
To: Hoosier-Daddy
YUM!!!
I always save these threads for the new recipes that folks share with us!
Thanks so much!
76
posted on
04/28/2010 6:37:20 PM PDT
by
MS.BEHAVIN
(Women who behave rarely make history)
To: MS.BEHAVIN
C-rats were bearable - but a couple of times, they came out to the bush and cooked us steaks - and a pair of canned beers. I used to trade off stuff with guys for their beers.
Lamh Foistenach Abu!
77
posted on
04/28/2010 6:38:26 PM PDT
by
ConorMacNessa
(HM/2 USN, 3/5 Marines, RVN '69 - St. Michael the Archangel, defend us in battle!)
To: MS.BEHAVIN; ConorMacNessa
Hey, MRE’s were after my time, but I’m sure they are better than C-ration cold turkey loaf! LOL!
78
posted on
04/28/2010 6:38:32 PM PDT
by
PROCON
(We WILL remember in November!)
To: MS.BEHAVIN
79
posted on
04/28/2010 6:38:37 PM PDT
by
mylife
(Opinions...$1 Halfbaked...50c)
To: MS.BEHAVIN
Thanks, ms b, for today's Fresh Recipes of Spring
80
posted on
04/28/2010 6:39:30 PM PDT
by
Kathy in Alaska
(~ RIP Brian...heaven's gain...the Coast Guard lost a good one.~)
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