https://tradingeconomics.com/commodity/cocoa.
Looks like it took a wicked jump (by a factor of six) at the beginning of 2024; right now it's near a local minimum, but still more than four times its traditional baseline.
I’m hoping that climate change makes me have to go to the bathroom less in the near future.
Knowing my luck climate change will make me have to go to the bathroom even MORE in the near future!
Stopped reading when I saw the bull$hit words, “climate change.”
I don’t like Hershey’s chocolate. It’s milk chocolate for me, and I don’t eat chocolate that often anyway because I’m diabetic.
Climate changes all the time. It’s called weather.
Trump’s fault
Climate change nonsense. It’s those damn fungi!
Brazil (eastern
Amazon region) Thielaviopsis, Fusarium, Aspergillus, Colletotrichum, Penicillium, Nigrospora, Hyphopichia, Trichosporon, Cophinforma, Cladosporium, Trichoderma, Agaricus, Talaromyces, Porobeltraniella, Neopestalotiopsis, Paecilomyces, Clonostachys, Lasiodiplodia, Purpureocillium, Cylindrocladiella, Wallemia, Nectria, Arthrinium, Curvularia,
and Rhizomucor
Brazil
(Igrapiúna, Bahia) A. heteromorphus
Brazil (Bahia) A. carbonarius and A. niger aggregate
Brazil (Bahia) A. flavus and A. parasiticus
Cameroon A. versicolor, Mucor spp., A. niger, Geotrichum spp., A. fumigatus, Fusarium spp.,
Rhizopus nigricans, A. tamarii, Syncephalastrum racemosum, P. sclerotiorum, A. flavus, Trichoderma spp., A. versicolor, Scopulariopsis spp., and P. crustosum
Indonesia
(East Java) P. citrinum, A. versicolor, A. wentii, and P. purpurogenum
Nigeria Thermoascus aurantiacus (thermophilic), Mucor pusillus, and A. fumigatus
(thermotolerant)
Won’t affect me. I hate chocolate.
Just as long as sweet tarts don’t go up. 😉
Hershey is gross. I like the weird little Lindor balls... I eat a bag, fill with self loathing, then don’t eat another for about six months. Then the sad cycle repeats.
Sorry , Hershey’s no where near my favorite chocolate.
.
Mayor Ray Nagin’s “Chocolate City” hardest hit. It has me singin’ da blues.
EC