Yeah, a whiff of simmering vinegar is bad enough without hot peppers added.
Habanero Peppers are the prettiest plant. I’ve only grown them once; I just wanted to see how they grew so I could answer questions about them from my Customers. ;)
I planted ONE plant, and ended up with an entire paper grocery sack of pretty orange, flying-saucer-shaped peppers. We took them to a local Mexican Restaurant and they were very happy to use them.
I like Franks Hot Sauce...but just a little. Jalapeno peppers that I grow (Bonnie Brand-Walmart) end up as, ‘Poppers’ or pickled in, ‘Cowboy Candy.’ We love both of those. :)