[Diana in Wisconsin]

Here’s my Lentil Soup recipe that got published at Food.com:

Diana’s Egyptian Lentils & Rice

https://www.food.com/recipe/dianas-egyptian-lentils-rice-96581

[Spunky]

That’s awsome that you got published.

I am not vegetarian so I do like those little smokies in there. They add so much flavor.

[CottonBall]

“Here’s my Lentil Soup recipe that got published at Food.com:”

That is wonderful, you’re a published chef! How did that come about?

I’m going to save that and definitely try it. It’ll have to be after Thanksgiving though. I’m trying to minimize anything that goes into my refrigerator