Looks delicious. I think the Smoky flavor from the sausage is a great idea, and I’m surprised but I think lentil soup always needs tomatoes. It just doesn’t taste the same without them. Thanks for posting!
Here’s my Lentil Soup recipe that got published at Food.com:
Diana’s Egyptian Lentils & Rice
https://www.food.com/recipe/dianas-egyptian-lentils-rice-96581