Morning all, I just started fall lettuce and radishes. Everything else starting to come in. We will have a bumper tomato harvest, mostly San Marzanos and Sabres. I have probably picked 3 gallons of shishito peppers by now. After planting we use Dr. Jim Z’s Chicken Soup for the Soil on everything. Chinese long beans just starting to form we will have a lot. Heading off soon for the historic village celebration today. Will be a docent focused on quilting and yoyo’s. And wearing my 6.00 pioneer dress. Expecting about 3000 in the village today.
YUM yum yum.