To: Diana in Wisconsin; mylife; SunkenCiv
Yummy Rings Ping!..................
2 posted on
06/22/2023 8:14:39 AM PDT by
Red Badger
(Homeless veterans camp in the streets while illegal aliens are put up in hotels.....................)
To: Red Badger
3 posted on
06/22/2023 8:15:24 AM PDT by
Huskrrrr
(Alinsky, you magnificent Bastard, I read your book!)
To: Red Badger
4 posted on
06/22/2023 8:16:21 AM PDT by
Huskrrrr
(Alinsky, you magnificent Bastard, I read your book!)
To: Red Badger
Family likes the beer batter ones best - they have to be eaten HOT and quickly out of the kitchen. Restaurants never serve enough, just a few - and the men grab them immediately.
I’ve learned to put in three to four orders, and even then they disappear quickly.
Onion rings, like French fries do not keep well.
6 posted on
06/22/2023 8:22:57 AM PDT by
Bon of Babble
(What did Socialists use before Candles?..... Electricity)
To: Red Badger
Today marks the first day of 2023 where the length of the day in the Northern Hemisphere is going down.
Drown your sorrows with an Onion Ring Tower at Red Robin!

7 posted on
06/22/2023 8:24:54 AM PDT by
Yo-Yo
(Is the /Sarc tag really necessary? Pray for President Biden: Psalm 109:8)
To: Red Badger
A lot of people cry when they cut onions. The trick is to not form an emotional bond with them.
9 posted on
06/22/2023 8:37:09 AM PDT by
Bob434
(question )
To: Red Badger
Thanks, now we need to decide what sides to order with the Onion Rings, when we order for tonight’s dinner.
10 posted on
06/22/2023 8:40:07 AM PDT by
Grampa Dave
(We have no shortage of experts, who state things as fact, but really have no idea nor reality!)
To: Red Badger
One ring to side with everything,
One ring to feed them,
One ring to fatten them up,
And to baggy pants consign them.
11 posted on
06/22/2023 8:42:22 AM PDT by
Rurudyne
(Standup Philosopher)
To: Red Badger
Do grilled onion rings count?
I use the biggest onions I can find.
Cut the ends off.
Slice across depending on size.
Leave intact with Ragin Cajun sprinkled on both sides and a little basalmic vinegar.
Grill on both sides for a couple minutes.
They will come apart into rings, ready for topping burgers or piling on a plate.
Yum.
I don’t fry much food anymore.
17 posted on
06/22/2023 11:12:17 AM PDT by
waterhill
(Stop waiting for the right time, time is not waiting for you.)
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