Cooling down here now.
Time of the year for soups and stews.
Mrs. R17 will be making a pot of chili tomorrow.
My husband is very ‘Keto’, but he seems to have tired of the all-meat chili we’ve been making with Wick Fowler mix. I’m not always Keto, and I’ve been wanting to make a bean Chili. Do you have a good recipe?
I found a few small cukes so I'm fermenting them now...
next job is to roast the red peppers, marinate them and can them....