Replies

To: Jamestown1630

We made Chinese dumplings for new years today.

6 posted on 12/29/2021 9:06:52 PM PST by Fai Mao (I don't think we have enough telephone poles.)

To: Fai Mao

We used to make really good pork ones, with the ‘bug sauce’ for my brother.

I love them. You probably don’t need it, but I’ll post the recipe next week.

10 posted on 12/29/2021 9:19:06 PM PST by Jamestown1630 ("A Republic, if you can keep it.")

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