What do you do with your fish?
I grill it or bake it.
Wife unit gets a turkey from work every year as well. I like my fish.
The turkey gets cut in half with generous amounts of Tony Cachere’s and goes on the grill/smoker. Its ok. Makes for good soas or with dumplings. I’m just not into farm turkeys.
Wild Turkey (Thunder Chicken) is another story.
Baked catfish nuggets with cajun spices from Big Easy Foods of Lousiana, Lake Charles, LA.
For $3.11/lb. at Walmart, how can you miss?