My wife has had it for about 6 days now. I’ve loaded her up with Vitamin D, zinc (after eating) combined with Quercetin and green tea extract (those are zinc ionophores), plus a very good multi-vitamin and 1000 mg of C twice/day. So far, no breathing issues, just nausea Friday and Sunday, loss of taste and smell (starting to come back slightly as of about 2 hours ago) and she feels like she got run over by a truck. If it weren’t for the loss of taste and smell, I would say it was flu. Of course, the test was a PCR one, which I think is worthless because it merely detects the Covid RNA, with no indication of whether it is active or communicable.
Refuah schlema - have a full and complete recovery!
Whatever you do, don’t let off the gas pedal. The China virus has a bad habit of coming back on people.
Those are all things on my list.
Some here are big believers in NAC and Glutathione. If she lingers you might try it.
My liquid spray glutathione seems to knock out anything that comes my way so far. Like sniffles, runny nose, etc.
I thought Dr Z said, once you HAVE it, don’t take the Vit D....only take the D as part of preventative.
How much Zinc are you giving her? Too much can cause nausea/taste/smell issues. Just curious.
Best of luck and prayers being said for Mrs Ancesthtr!!
According to everything I have read, 2g of vitamin C is too little. For serious illness most adults would need on the order of 50 to 100 grams per day in divided doses