He has his priorities straight, right?
I stocked up on Rao’s marinara, a few weeks ago.
just saw this. do they do this in hospitals???
Hulk Smash Tweets!!! @bigsexy1253 I’m a 10-year Navy veteran with experience in Avaition Electronics as well as CDI (Collateral Duty Inspector for Quality Assurance) I used to have to turn in calibration equipment and as a shop supervisor I took pet in many internal audits. That barcode is from a govt...
I stocked up on two for one cans of chili toward the beginning. If this thing lasts months and months, we’re going to be so tired of chili.
Made tamales and barely got them in the freezer. Outside of the meat, it’s all shelf stable ingredients. Not carb friendly though. There’s another frozen pork roast so at the end it’ll be chili, tamale, chili, tamale, chili, tamale.