1 posted on
03/08/2020 9:53:08 PM PDT by
SunkenCiv
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To: SunkenCiv
I wonder if it was served on a bun with Gallic fries. . .
5 posted on
03/08/2020 9:57:37 PM PDT by
Swordmaker
(My pistol self-identifies as an iPad, so you must accept it in gun-free zones, you hoplophobe bigot!)
To: SunkenCiv
I think we all know that the key takeaway here is the fact that they were eating real, red meat. Yummy
6 posted on
03/08/2020 9:58:35 PM PDT by
ChildOfThe60s
(If you can remember the 60s........you weren't really there)
To: SunkenCiv
To: SunkenCiv
Hmmm... I was in Ireland years ago and got a burger with pine nuts. Thought it was odd. Sounds exactly like this recipe. It was good.
To: SunkenCiv
The Roman version of Ray Kroc.
To: SunkenCiv
and this is their 3,500-year-old recipe Nothing in the article suggests that the recipe is more than 1,500 years old. I don't think anything "Roman" would be from 1,500 B.C.
15 posted on
03/08/2020 10:05:47 PM PDT by
Dr. Sivana
(There is no salvation in politics)
To: SunkenCiv
Author doesn’t know the diff between a burger and a beef patty.
18 posted on
03/08/2020 10:07:20 PM PDT by
Grimmy
(equivocation is but the first step along the road to capitulation)
To: SunkenCiv
Rodney Allen Rippy, where are you now?
Regards,
21 posted on
03/08/2020 10:08:45 PM PDT by
alexander_busek
(Extraordinary claims require extraordinary evidence.)
To: SunkenCiv
The Italians need to sue Micky Dees.
25 posted on
03/08/2020 10:12:47 PM PDT by
Paladin2
To: SunkenCiv
Okay, who traveled back in time and taught them about hamburgers?
26 posted on
03/08/2020 10:14:11 PM PDT by
DannyTN
To: SunkenCiv
Pine Nuts are good as a flavor agent, but they’re often expensive. I only used them when I had jobs as a cook.
Now, I’ll need to go to Trader Joes or Whole Foods and pick some up for one of my kitchen ‘experiments’.
That, plus Tarragon and Manoa honey from Hawaii.
Tarragon is like a mix of high quality Basil with a hint of Anise. I have an idea for a concoction.
To: SunkenCiv
That pic reminds me of a joke...
...the drunk replied, ‘it was a roast beef sandwich, on a hard roll.’
29 posted on
03/08/2020 10:17:57 PM PDT by
ApplegateRanch
(Love me, love my guns!)
To: SunkenCiv
I need to change my screen name to “Isicia Omentata”
To: SunkenCiv
a rich fish based sauceDo they mean garum?
32 posted on
03/08/2020 10:24:51 PM PDT by
ApplegateRanch
(Love me, love my guns!)
To: SunkenCiv
Unless they put it between two pieces of bread they didn’t invent the burger.
No mayo, no onion, no ketchup, no pickle, no lettuce.
It’s not a burger.
It’s meatloaf.
To: SunkenCiv
“Would you like a maximus fries with that order?”
61 posted on
03/08/2020 11:58:35 PM PDT by
Flick Lives
(MSM, the Enemy of the People since 1898)
To: SunkenCiv
I’ll pass on the fish sauce.
62 posted on
03/09/2020 12:04:04 AM PDT by
Bullish
(Covfefe Happens)
To: SunkenCiv
To: SunkenCiv
3500 years ago, the city of Rome didn’t exist. Most likely Latins or even the broader Italic people hadn’t even moved to the italian peninsula yet.
Rome was founded as per tradition 753 BC = 2773 ya. it’s positively modern compared to Eridu
69 posted on
03/09/2020 12:54:04 AM PDT by
Cronos
(Re-elect President Trump 2020!)
To: SunkenCiv
Agree ... some ingredients may be slower than others
70 posted on
03/09/2020 2:01:12 AM PDT by
no-to-illegals
( Liberals, leftists, Rinos, moslems, illegals, lamestream media. All want America to fail and die t)
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