I am going to need recipes for all of that if you don’t mind! You could mail it to me, whenever you have time. Thanks!
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LOL. All my recipes come from the Ball Blue Book of Canning. Except for the jerky-I purchased a seasoning kit from Walmart.
If you have a specific request, please PM—I have hundreds of recipes.
OK! Thanks!
LINK TO JOHN SOLOMON PODCASTS: