Still good whataburgers here in New Mexico. Come on over. No long wait.
Dry burgers. The standard for a good burger ain’t what it used to be. Juicy, flavorful burger only available at home anymore it seems. Fear of health inspectors forces restaurants to overcook them. Take away all the condiments and fast food burgers are not tasty. If you must, Culver’s butter burgers.
I miss George and John’s in Farmington NM back in the 1970s!