This week, a little of This and That, to start our May cooking thread.
-JT
My mother recently passed away on March 30th. She grew up in Galax, VA and had the best recipe for skillet cornbread. I don’t have the recipe. I can say that she did not like sweet corn bread. I am requesting some recipes from folks on the cooking thread. She always made it for the family, and I absolutely loved it. I am still going through her effects and starting the business of getting her affairs in order. In the mean time, I can try some skillet cornbread recipes from my FReeper family, and if I find the recipe, I will post it back to the thread.
Ha, I love Taco Bell’s mild sauce & have many packets hidden in the veggie drawer. Making tacos tomorrow for supper.
Well it’s getting too warm for bean soup so will have to come up with something for warm/hot weather. Perhaps borsch soup?