[cq]

Maybe they can feed it to the Main Stream Media as a "special"

[GraceG]

[lee martell]

We are not going to change the Korean culture about dogmeat, as much as most of us in America would like to.
That is their business. If you don’t want it, don’t eat it, or visit the abattoirs to take photos.
After all these years, the Japanese are still hunting and eating whalemeat, without regard for what Greenpeace has to say about it.

[Jan_Sobieski]

My kids always ask me about eating dog in South Korea when I was a young soldier stationed there. I just tell them Kae-gogi is nothing special. It tastes just like Chicken! ;-)

[Red Badger]

I guess their Karma ran over their Dogma.............

[Snickering Hound]

"Medium rare prese! and rots of hot sauce!"

[Hogblog]

Bet it tastes ruff....

[dainbramaged]

I like most Korean food, but eating man’s best friend is disgusting.

[N. Theknow]

German Shepherd’s pie?

[kempster]

Having served in Korea in the 60’s during the “Pueblo Crisis” I can remember it was called kay-go-gee. Served in all Mokli houses.

[Pollster1]

Those who think they can change Korean culture are barking up the wrong tree.

The transition would be too ruff on the locals.

What’s wrong with having a little Chow?

[bgill]

Do they do it like lobsters in a tank?

Yes, this one’s name is Oscar. He’s a 6 month old terrier with a sweet disposition so should be quite tender.

[trebb]

It’s called “Korean Cuisine”...