I live in Spain where it is legal to grow marijuana for personal consumption. We have 2 grow shops in our town that sell everything you need to get the best out of your plants. I don’t grow any but my next door neighbors have 3 plants on their terrace in plain view. My specialty is growing superhots, peppers of 1 million Scoville units or higher. If you go to the latest weekly gardening thread you will see a picture I posted of one of my Carolina Reapers.
Grew some Jigsaws last summer. 3ish million SCU.
“I live in Spain where it is legal to grow marijuana for personal consumption. “
Curious...
Have you seen any serious societal effects there as a result of the legalization of pot? Have you noticed increased usage of pot and other drugs? Any impact from that?
Serious question. As someone who consumes peppers with just about every meal. what is the purpose behind a pepper with a 1 mil Scoville rating? The Hatch Valley greens and reds plus various jalapeno’s are eaten daily in this house.
Lived in Spain for 4 years, near Rota, in El Puerto De Santa Maria, 2000 to 2004. Loved the weather, food and the people, and easy travel to the rest of Europe and North Africa.
Much different there today I imagine. But pot was growing in the open even back then. It was everywhere.
I saw that pepper picture. Did not know you lived in Spain. The gardening and cooking threads are my 2 favorite threads on FR. We can’t tolerate the hot peppers. We grow some jalapenos but mosly ancho and shishito and banana.
I went and looked at your pepper. They look similar to “ghost” peppers. Those have become my go-to pepper for my hot sauces.