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Weekly Cooking (and related issues) Thread
Posted on 12/22/2016 7:00:44 AM PST by Jamestown1630
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To: 2nd amendment mama; 4everontheRight; ADemocratNoMore; afraidfortherepublic; Aliska; Andy'smom; ...
This year, Christmas and Hanukkah fall at the same time. I wish everyone a happy and blessed Holiday!
(If you would like to be on or off of this weekly cooking thread ping-list, please send a private message.)
-JT
2
posted on
12/22/2016 7:01:48 AM PST
by
Jamestown1630
("A Republic, If you can keep it.")
To: Jamestown1630
3
posted on
12/22/2016 7:06:30 AM PST
by
Dacula
(I have a disease called AWESOME, you would not understand it since you don't have it.)
To: Dacula
That’s very good, and very pretty.
My husband’s Granny used to make a ‘Watergate Cake’, using the pistachio pudding mix.
4
posted on
12/22/2016 7:08:27 AM PST
by
Jamestown1630
("A Republic, If you can keep it.")
To: Jamestown1630
May we also have some Peace in the coming year.
5
posted on
12/22/2016 7:08:44 AM PST
by
pugmama
(Ports Moon.)
To: pugmama
6
posted on
12/22/2016 7:09:05 AM PST
by
Jamestown1630
("A Republic, If you can keep it.")
To: Jamestown1630
Mmmmmmm. Mom's raisin cookies sound delectable.....healthy, too.
Potatoes? How about warm cheesy mashed potatoes atop deep dish pizza
crust. Also uses a couple kitchen staples. Inspired by the pizza chain.
UNO'S POTATO PIZZA / 6 servings
METHOD Place 1/2" thickness of mashed potatoes atop crust.
Bake 350 deg/potatoes warm (160 deg internal).
Add heavy layer shredded Cheddar; sprinkle bacon bits on top.
FINAL Oven-bake; melt cheese. SERVE with sour cream/chives.
ING Boboli (or pizza crust), cup mashed potatoes (not
instant), 1/2 cup cheddar cheese, cooked bacon crumbles.
7
posted on
12/22/2016 7:16:44 AM PST
by
Liz
(W W W W W W w w w w w)
To: Jamestown1630
8
posted on
12/22/2016 7:17:06 AM PST
by
pugmama
(Ports Moon.)
To: Liz
That looks like great Super Bowl food!
9
posted on
12/22/2016 7:17:49 AM PST
by
Jamestown1630
("A Republic, If you can keep it.")
To: Jamestown1630
Thanks for the recipes JT. Cookies look great.
10
posted on
12/22/2016 7:28:20 AM PST
by
pugmama
(Ports Moon.)
To: Liz
Now that is a pizza! Thanks Liz. I will have a mound of potatoes left over after Christmas.
11
posted on
12/22/2016 7:29:04 AM PST
by
pugmama
(Ports Moon.)
To: Dacula
YUM. It is a favorite of my son. I think I use one can of pineapple and one can of fruit cocktail, the juices from these cans, and no milk. Love it with the colored marshmallows. It is very easy and pretty!
12
posted on
12/22/2016 7:29:28 AM PST
by
NEMDF
To: Jamestown1630
Needs a coupla cold ones to “help” the fans wash it down.
13
posted on
12/22/2016 7:32:34 AM PST
by
Liz
(W W W W W W w w w w w)
To: Jamestown1630
Needs a coupla cold ones to “help” the fans wash it down.
14
posted on
12/22/2016 7:33:46 AM PST
by
Liz
(W W W W W W w w w w w)
To: pugmama
Perfec t recipe for leftover mashed....always seems to be a glob lingering in the server.
15
posted on
12/22/2016 7:35:37 AM PST
by
Liz
(W W W W W W w w w w w)
To: Jamestown1630
I LOVE potato pancakes! :)
16
posted on
12/22/2016 7:45:42 AM PST
by
trisham
(Zen is not easy. It takes effort to attain nothingness. And then what do you have? Bupkis.)
To: trisham
They’re a bit of work, but worth it!
17
posted on
12/22/2016 7:46:41 AM PST
by
Jamestown1630
("A Republic, If you can keep it.")
To: Jamestown1630
Thank You - now on the way to shop for ingredients for blintz souffle.
18
posted on
12/22/2016 7:48:02 AM PST
by
SkyDancer
(Ambition Without Talent Is Sad, Talent Without Ambition Is Worse)
To: Jamestown1630; pugmama
Pugmama deserves the cooking thread title "Recipe-Finder-In-Chief"
......for the ability to find such great recipe sites.
19
posted on
12/22/2016 7:48:25 AM PST
by
Liz
(W W W W W W w w w w w)
To: Jamestown1630; All
Merry Christmas, all!
20
posted on
12/22/2016 7:48:44 AM PST
by
trisham
(Zen is not easy. It takes effort to attain nothingness. And then what do you have? Bupkis.)
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