Going to Cleveland’s Chinatown tomorrow for seeds. Will get Bok Choiy, Shanghai Bok Choy, and Daikon. Daikon is wonderful for snacking, and with a master broth, makes a great soup!
Wish we had an Asian Market here. My daughter used to pick up some really good stuff, cheap at the one in St. Louis. She moved out of state, though, so I don’t make a 150 mile round trip to get the stuff.
I have been looking at some things on line, hoping to find some replacement sources at cheap prices.
One of our jalapeños has three nice peppers. They’re about finger length and beginning to fill out. Two of the Amish Paste tomatoes has green fruit.
Cukes have two tiny specimens. Leaves seem to be rotting; what’s wrong ?