Come on, now. I used to be terrified of pressure cookers, but they make much better ones nowadays. We are in the research phase of buying one, and I’ve gotten some very good recommendations from Freepers.
Watch this space, for a future post :-)
-JT
Fagor. Great pressure cooker. Most are safe, but here is what I have found. Encapsulated aluminum disk bottom stainless steel. That is what you want. This one is superb.
http://www.amazon.com/dp/B00004SUHV/ref=psdc_289825_t1_B0000717AU