[Liz]

This recipe turns bland cauliflower into a spicy Asian dish.

Bang Bang Cauliflower

METHOD Dip bite-size cauliflower pieces in egg; roll in panko to fully coat. Set on parchmented sheetpan---finger/press/adhere coating. Bake 400 deg 20 min--coating is dark golden and crunchy. Plate--drizzle w/ Sauce.

SERVE garnished with shower of minced fresh parsley,
ramekin of Sauce on the side.....as a dip.

SAUCE whisk smooth 2 tb Asian sweet chili sauce
(seedless type), 2 tsp sriracha, 1/4 cup mayo, tb honey.

[Twotone]

Neat idea. I love cauliflower almost any old way & that recipe is pretty simple.

[Jamestown1630]

That looks great. (By Asian Sweet Chili Sauce, do you mean the Rooster one? - that’s a hit in our household, and with my crew at work; I can’t keep them supplied with the stuff ;-)

-JT