That’s an interesting recipe - and it doesn’t have Fennel Seed! I like fennel itself, roasted with other root veggies; but I ruined a whole attempt at pulled pork, by using a recipe that involved fennel seed. I just didn’t like it, and I don’t like sausage with too much of it either.
Thanks for posting; next time, I will try yours.
-JT
I detest fennel, so no, it doesn’t go in anything I make. Happen to run across this recipe today for a Mexican style pulled pork.
http://www.recipetineats.com/pork-carnitas-mexican-slow-cooker-pulled-pork/