"The Big Broadcast" Live Sunday 4/27 7-11pm est

WAMU ^ | 4/27/14 | Ed Walker

[Vision]

Friends it's Sunday night again, and time to relax. Warm up the tubes for another four hours of classic radio Americana.

Listen Live

Info

*tonight's show will be available at the "Info" link starting tomorrow.

[WXRGina]

Nah, it’s not strange. Listening to the radio can be hit and miss, especially if we’re slightly “looking the other way” at the moment of broadcast. Having been a disc jockey and radio voice for twenty years, I know quite well how people hear and don’t hear stuff. You can always double-check it on the replay tomorrow. :-)

[logitech]

I just checked. It’s at 165F now.

Smoker still@ 225-250F

Charcoal running low. It’s been going since 12:30pm

[bsf53]

Hi, folks, just got to the forum, but I’ve been listening to the show. Rose Marie’s Durante impersonation was just fantastic!

[Vision]

Forgive me as I don't want to come off as if I'm telling you about bbq, but just for the well being of your Sunday night...you have a long way to go. You're either in the stall now or about to enter it. For example, if you were interested in pulling that meat you could have another 6-8 hours at that temp if left unfoiled.

[Vision]

For perspective, I put 5lb butts on about 8am and they’ll take about 1.5 hours/lb at 275f- and that’s with foiling.

[Vision]

If what I’ve been posting is correct...I’d turn the oven on 350 and get that cook over asap so you can get some sleep tonight.

[Vision]

Hey there. It's a good show so far.

Do you ever listen to Antioch or 20th Century? Ever heard of them?

[WXRGina]

Hi, BF! I’m glad to see you here. Ed’s feeling better, and the shows are really fine! :-)

[WXRGina]

Vision, we’re not doing this to pull the meat. We don’t do pulled very often. I do it occasionally in a crock pot.

[WXRGina]

The very cool thing about the Green Egg is we can quickly jack up the temperature to 350 or even 600, if we want to. It’s a very nice grill for controlling the temperature. I think Keith bumped it up some, since it’s still around 165.

[logitech]

Thanks for the heads up. I just cranked the egg to 350.

[Vision]

The meat is stalling, it could be a long stall given its size.

I'm curious what your finishing temp will be.

[Viking2002]

Evening, folks.

[Vision]

Hey, how was your week?

[Vision]

Women always causing men trouble...

[WXRGina]

HAHAHA!!! Yes, women, always those darned women! :-)

[WXRGina]

Hi, Viking! I almost didn’t recognize you without your trademark image. :-)

[Viking2002]

Bedridden. That’s how my week was. Cellulitis in my entire lower right leg, from kneecap to toes.

[Vision]

The old double cross...

[Vision]

Sorry to hear that. Prayers sent.