Take a close look at that photo, folks. Now find a second job to pay for it.
Cook it on a Weber Kettle....Can’t go wrong.
My Daughter gave me a huge supply of Omaha Steaks for my Birthday. Actually I think hamburger steaks was the largest percentage but that is fine as they tasted great.
I was a little disappointed in the sirloins tho. They came across as just a little tough. Of course I never buy sirloin due to it not being one of the more tender cuts. I read their brochure and the steaks were U.S. Choice. I thought to myself that I could get that at my local super market.
All the other odds and ends were pretty good tho.
Yes, the price of steak is obscene, but deals are still to be had out here in cattle country.
I just finished my meager little steak dinner prepared on my little backyard grill...and that photo is making me hungry again. Carnivore and proud! Say it loud!
Locally grown, grass fed Dakota beef. Rancher's daughter works with my wife and I can get all I ever want - wrapped and delivered.
Sorry I don't need a Steakhouse. I stopped ordering steaks at restaurants years ago after being either disappointed or shocked at the price when I could do better by myself.
If God did not want us to eat animals, He would not have made them out of meat.
Backyard steaks are best. For my cooking, it is the Big Green Egg. BGE is a must for any serious backyard grilling. I will have to get some nice steaks this weekend and compare direct and indirect methods. BTW, my pulled pork is always perfect with BGE.
Had a friend decades back that opened a meat business specializing in steaks. Had a catchy motto “You can’t beat our meat”. Went under, wonder what went wrong?
yeah, nuts to you, author of the article.
The hottest steak trend is the damned prices going through the roof.