I think you have learned that you will be able to grow some of the best “survival food” ever, not to mention great stuff to eat for anytime.
I especially enjoy snipping off a green pepper, some chives, and chopping up some onions from my garden to add to my omelet, pizza, salad, etc.
IIRC, the list of herbs that are for partial shade were taken from my medicianl herbs in as little as 50 sq feet book. Those are all perennial that I highlighted and posted.
I found the list you did for me (forgot I had that and I did save it on my computer)about growing herbs in shade, partial shade, and sun, and have printed it to put in my plant folder. Also found a complete list of perennials and non ones.
The great book I bought, “Healing Spices” takes care of knowing how to use them for medicinal purposes.