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Do you like sardines?
polls ^
| March 21, 2013
Posted on 03/21/2013 10:05:07 AM PDT by JoeProBono
TOPICS: Chit/Chat; Food
KEYWORDS: sardines
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To: JoeProBono
3
posted on
03/21/2013 10:07:11 AM PDT
by
JoeProBono
(A closed mouth gathers no feet - Mater tua caligas exercitus gerit ;-{)
To: JoeProBono
4
posted on
03/21/2013 10:08:03 AM PDT
by
John 3_19-21
("as for me and my house, we will serve the Lord.")
To: conservaDave
5
posted on
03/21/2013 10:08:30 AM PDT
by
gattaca
("Great things can be accomplished if you don't care who gets the credit." Ronald Reagan)
To: JoeProBono
Yes...I prefer packed in mustard. I also love anchovies on my pizza.
6
posted on
03/21/2013 10:08:40 AM PDT
by
pgkdan
( "Those who hammer their guns into plows will plow for those who do not." ~Thomas Jefferson)
To: JoeProBono
7
posted on
03/21/2013 10:09:11 AM PDT
by
grimalkin
(A tyranny sincerely exercised for the good of its victims may be the most oppressive. - C.S. Lewis)
To: JoeProBono
8
posted on
03/21/2013 10:09:26 AM PDT
by
Flycatcher
(God speaks to us, through the supernal lightness of birds, in a special type of poetry.)
To: JoeProBono
Love ‘em... but only in Winter for some strange reason.
9
posted on
03/21/2013 10:09:28 AM PDT
by
Flick Lives
(We're going to be just like the old Soviet Union, but with free cell phones!)
To: JoeProBono
In mustard sauce or Louisiana hot sauce. Yum.
10
posted on
03/21/2013 10:09:52 AM PDT
by
tractorman
(I never miss a chance to tweak a liberal.)
To: JoeProBono
Only as bait when they are alive. The tuna like them.
To: JoeProBono
A better question might be “What is a Sardine?”
Sardines, or pilchards, are common names used to refer to various small, oily fish within the herring family of Clupeidae.[2] The term sardine was first used in English during the early 15th century and may come from the Mediterranean island of Sardinia, around which sardines were once abundant.[3][4]
The terms sardine and pilchard are not precise, and what is meant depends on the region. The United Kingdom’s Sea Fish Industry Authority, for example, classifies sardines as young pilchards.[5] One criterion suggests fish shorter in length than 6 inches (15 cm) are sardines, and larger ones pilchards.[6] The FAO/WHO Codex standard for canned sardines cites 21 species that may be classed as sardines;[7] FishBase, a comprehensive database of information about fish, calls at least six species “pilchard”, over a dozen just “sardine”, and many more with the two basic names qualified by various adjectives.
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12
posted on
03/21/2013 10:11:19 AM PDT
by
csmusaret
(America is more divided today , not because of the problems we face but because of Obama's solutions)
To: JoeProBono
An awesome prep supply. Inexpensive, good protein and they keep almost forever.
13
posted on
03/21/2013 10:11:28 AM PDT
by
Bloody Sam Roberts
(The Constitution does not guarantee public safety, it guarantees liberty.)
To: JoeProBono
14
posted on
03/21/2013 10:12:03 AM PDT
by
ArrogantBustard
(Western Civilization is Aborting, Buggering, and Contracepting itself out of existence.)
To: JoeProBono
15
posted on
03/21/2013 10:12:12 AM PDT
by
Responsibility2nd
(NO LIBS. This Means Liberals and (L)libertarians! Same Thing. NO LIBS!!)
To: grimalkin
16
posted on
03/21/2013 10:12:42 AM PDT
by
JoeProBono
(A closed mouth gathers no feet - Mater tua caligas exercitus gerit ;-{)
To: JoeProBono
17
posted on
03/21/2013 10:12:42 AM PDT
by
Epsdude
To: pgkdan
They’re good for you, but the burps later can be kinda intense!
To: Flycatcher
I prefer Sardinians.That's all Greek to me.
19
posted on
03/21/2013 10:14:34 AM PDT
by
Puppage
(You may disagree with what I have to say, but I shall defend to your death my right to say it)
To: pgkdan
20
posted on
03/21/2013 10:14:57 AM PDT
by
Puppage
(You may disagree with what I have to say, but I shall defend to your death my right to say it)
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