Posted on 06/09/2012 9:04:20 PM PDT by FoxPro
I am torn over this.
Freerepublic.com has the smartest people in the world.
If you were to make the best BLT in the world tonight, what would you use?
I am quite serious about this.
I’m coming in late on this, but-——NEITHER. Use mustard instead.
I like the little tang Miracle Whip has over Mayo. But..
You’re missing the secret ingredient anyway. An egg. (my wife’s invention)
Convert the BLT into a BELT.
It is easy and you can make it with different kinds of vinegars, juices,seasonings and oils to your taste.
It is easy and you can make it with different kinds of vinegars, juices,seasonings and oils to your taste.
That’s how long it’s been since I was there!
No, sorry. I’m mean when I make tuna fish I add a dash of Worcestershire to it. I don’t like BLTs myself.
From Wiki: Duke's Mayonnaise is a popular product in the southeastern United States and used in regional favorites such as tomato sandwiches, cole slaw, and potato salad. It was created by Mrs. Eugenia Duke of Greenville, South Carolina, in 1917. The product contains no added sugar. As such, many southern cooks and chefs use Duke's in their kitchens as it offers a more traditional, less sweet taste than other mayos.
Battery acid and titanium shavings.
I'm hungry.
Known as Best Foods west of the Rockies. I learned an important lesson early in my life; a relationship is just not going to work if there has to be both Best Foods and Miracle Whip in the refrigerator. It’s more than just a spread, it’s an attitude.
Does that mean I cant marry my "Miracle Whip" girl?
I cant make babies with her?
Hellmans and the sweetest onion money can buy.
Serious, from my experience, I would never marry a Miracle Whip guy, I’m just too much of a Best Food girl. But, it’s your life. God’s speed and may you have many mayo babies.
Well, four out of six ain't bad...
Miracle Whip
"Wave good-bye to your buddies, Mayonnaise!"
You must have read “Non Sequiter” in the Suday comics today.
Use a name brand mayo and not low cal. The trick to an excellent BLT is the sauce that comes about with the mixture of mayo and tomatoes on the sandwich.
Use a thicker coat of mayo on the bread (toast) than usual and put stack it so the tomato is on top and interacts with the mayo. Put salt and pepper on the tomatoes.
You're right. That is the very picture of hell to me.
When my kids were little, I would sometimes make their sandwiches for them. Whenever I'd get a bit of mayo on my hand, I'd wash it off .. LOL
I checked this morning before 9AM. $7,49 for a jar of Hellman’s mayo at Walgreens, over twice as much as for a Kraft Foods mayo, and they are both, I surmise, manufactured in the same factory in China employing slave labor from North Korea, and containing traces of lead as well as dog fur.
(Is there a government subsidy for the unemployed?)
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