I am in the process of making a Honey Cranberry Mead right now! it needs a little more time in the secondary. It needs to stay in this secondary until the middle of May and then will be bottled. It will be ready for Thanksgiving - I hope. Five Gallon Carboy of Cranberry Mead.
It is nice and clear right now. But needs the aging process to take effect.
73 posted on 02/03/2012 6:15:26 PM PST by Red_Devil 232
(VietVet - USMC All Ready On The Right? All Ready On The Left? All Ready On The Firing Line!)