Panko crumbs are terrific! I used some to bread some cubed steak the other day and cooked it in our Breville Grill. They were SO good! They work well as a breading for fish, too!
3,364 posted on 07/14/2008 8:54:29 AM PDT by SuziQ
I got them, and katsu sauce because I was having such a hankering for pork katsu. Still have the sauce so I'll have to make it again soon. But the fried chicken did well too.