Anybody have the "pleasure" of trying one of these:
Posted on 05/20/2006 7:41:54 AM PDT by Excuse_My_Bellicosity
Below is a list of worst beers in the world as rated by the thousands of beer enthusiasts at RateBeer.com. Dare to try them? We don't advise it. We provide this list in the name of beer education. We aren't picking on the fat kid as much as we're making a few big brewers accountable for their products that are more about beer hype and marketing than substance. If you're interested in how good real beer can be, we can certainly help you out! Try a link or two in the right hand column.
Rank Beer Brewer Score Ratings Style
1 Busch NA Anheuser-Busch Companies, Inc. 0.88 74 Low Alcohol
2 Steelback Tango Steelback Brewery 0.93 39 Pale Lager
3 Black Label 11-11 Malt Liquor Miller Brewing Company (SABMiller) 0.93 16 Malt Liquor
4 Sleeman Clear Sleeman Brewing & Malting Co. 0.95 78 Pale Lager
5 Steelback Silver Steelback Brewery 0.95 30 Pale Lager
6 Michelob Ultra Anheuser-Busch Companies, Inc. 0.98 558 Pale Lager
7 ODouls Anheuser-Busch Companies, Inc. 0.98 228 Low Alcohol
8 B-40 Bull Max Sleeman Brewing & Malting Co. 0.98 21 Malt Liquor
9 Coors Non-Alcoholic Coors Brewing Company (MolsonCoors) 0.99 59 Low Alcohol
10 Olde English 800 3.2 Miller Brewing Company (SABMiller) 0.99 17 Malt Liquor
11 Pabst NA Miller Brewing Company (SABMiller) 1 21 Low Alcohol
12 PC 2.5 g Low Carb Brick Brewing Company 1.03 13 Pale Lager
13 Natural Light Anheuser-Busch Companies, Inc. 1.05 601 Pale Lager
14 Tuborg T-Beer Carlsberg Brewery 1.05 37 Pale Lager
15 Steelback Link Steelback Brewery 1.05 23 Pale Lager
16 Jacob Best Ice Miller Brewing Company (SABMiller) 1.05 22 Pale Lager
17 Natural Ice Anheuser-Busch Companies, Inc. 1.06 417 Pale Lager
18 Camo Silver Ice High Gravity Lager City Brewery (Melanie Brewing Co) 1.06 51 Malt Liquor
19 Gluek Stite Light Gluek Brewing Company 1.06 34 Pale Lager
20 Miller Sharps Miller Brewing Company (SABMiller) 1.07 100 Low Alcohol
21 Camo Genuine Ale City Brewery (Melanie Brewing Co) 1.07 32 Malt Liquor
22 Coors Aspen Edge Coors Brewing Company (MolsonCoors) 1.09 164 Pale Lager
23 Diamond White Cider Matthew Clark Cider 1.09 26 Cider
24 Molson Ex Light Molson Breweries (MolsonCoors) 1.09 14 Pale Lager
25 Hurricane Ice Anheuser-Busch Companies, Inc. 1.09 10 Malt Liquor
26 Hurricane High Gravity Lager Anheuser-Busch Companies, Inc. 1.1 57 Malt Liquor
27 Labatt Sterling Labatt Breweries (InBev) 1.1 48 Pale Lager
28 Milwaukees Best Miller Brewing Company (SABMiller) 1.11 497 Pale Lager
29 Tuborg T-Beer Citrus Carlsberg Brewery 1.13 25 Fruit Beer
30 General Generic Beer Miller Brewing Company (SABMiller) 1.13 13 Pale Lager
31 Outback Chilli Beer Outback Brewery Pty Ltd 1.13 11 Spice/Herb/Vegetable
32 Busch Ice Anheuser-Busch Companies, Inc. 1.14 54 Pale Lager
33 Molson Kick Molson Breweries (MolsonCoors) 1.14 47 Spice/Herb/Vegetable
34 Blue Ice Beer San Miguel Brewery (Hong Kong) 1.14 18 European Strong Lager
35 Cave Creek Chili Beer Black Mountain Brewing Co. 1.15 319 Spice/Herb/Vegetable
36 Tuborg Super Light Carlsberg Brewery 1.15 27 Low Alcohol
37 Tooheys Blue Bitter Tooheys (Lion Nathan Co.) 1.15 26 Low Alcohol
38 Pabst Ice Miller Brewing Company (SABMiller) 1.15 25 Pale Lager
39 Fosters Light Fosters Brewing (CUB) 1.15 14 Low Alcohol
40 Hek Original Lager Blonde Beer (Blue label) Brasserie Bowes 1.15 11 Pale Lager
41 Old Milwaukee Ice Miller Brewing Company (SABMiller) 1.16 66 Pale Lager
42 Fosters Ice Fosters Brewing (CUB) 1.16 37 Pale Lager
43 Lucky Lager Force 10 Labatt Breweries (InBev) 1.16 13 Malt Liquor
44 Zhujiang 10° Zhujiang Brewery (InBev) 1.16 13 Pale Lager
45 Bootie Light City Brewery (Melanie Brewing Co) 1.17 18 Pale Lager
46 Schlitz Red Bull Miller Brewing Company (SABMiller) 1.18 68 Malt Liquor
47 Archa Thai Beverages 1.18 10 Pale Lager
48 Bud Light Anheuser-Busch Companies, Inc. 1.19 1173 Pale Lager
49 Matt Accel Matt Brewing Company 1.19 28 Pale Lager
50 Genesee NA High Falls Brewing Company 1.19 12 Low Alcohol
"Paste as a transparent selection"
Anybody have the "pleasure" of trying one of these:
I remember my pop drinking that stuff...
It was horrible..but I think it was cheap.
FRegards,
Yeah baby! I never read down that far on the menu. :-(
When my dad drank beer, this was his beer of choice. Horrid stuff IMO. When he couldn't find that anymore, he switched to Milwaukee's Best. He got mad at me when I said this was a step downward.
"From the Land of Sky Blue Waters......."
The badder the better.....lol!
What I admire about "Looter Guy" is he stuffed his back pocket with a bottle too........
Just like tequila has a worm in the bottom of the bottle, Cave Creek Chili Beer has a jalapeno in the bottom. The pepper's oils leach out into the beer, making it flaming hot. You need a regular beer as a chaser.
Their slogan is "NFL" (lime is for wimps).
Also, BrouCzech and "3 Horses" suck pretty bad. They taste like they're made from defiled water.
Cheers!
Olympia ia actually brewed by Miller, although Pabst owns the label.
I'm working on a manuscript for a book titled, BEER & FOOD: An American History, to be published in the fall by Jefferson Press www.jeffersonpress.com
I'm hoping for your help in assembling a final chapter of food recipes using beer but with a historical or regional bent. If any brewpubs or breweries out there have a beer in their portfolio that is brewed to an old pre-Proh recipe (maybe with some corn) or uses adjuncts like molasses (as in an old colonial era stout), I'd like to hear from them. I'm especially interested in a combination of an old-styled brew and a regional dish---one playing off the other...Throwback Lager with ??, Capital 1900 and brats, for instance. No Belgians. This is a history/cookbook about American beers and American foods.
This is from my publisher's site and gives an idea of what will be in the book:
Beer and Food: An American History
In his sixth book, recognized American brewing expert (they write this, not me), Bob Skilnik, sets out to document the parallel evolution of the United States brewing industry as it has shaped American cookery from colonial times to Prohibition to its continuing influence in today's modern kitchens. Beer and Food stands as an enthralling piece of historical non-fiction with its tight and widely-unknown narrative about the birth and rise of our national brewing industry and the resulting changes in the preparation of both familiar and esoteric dishes. Whether it's beer-boiled brats, wild salmon grilled on cedar planks, or rich brownies washed down with a creamy stout, Skilnik uncovers the origins and history behind scores of beer-related foods in his own descriptive, polished style. In short, this title has the ability to grab and fascinate every type of reader; beer enthusiasts will discover, among other things, the development and legacy of the lightening of brews in the United States, as well as the recent surge in microbreweries; historians and appreciators of American food will embrace the author's unique slant on our national cuisine; and all will want to keep Beer and Food near the kitchen as it describes and lists the recipes for 101 beer-included or related dishes!
A food recipe or two that utilizes an old-styled beer, perhaps with a bit of history behind it, would be appreciated. The last chapter of the book will be a nice vehicle for FREE publicity for any cooperating brewery or brewpub.
No one asked me!
Prost Eins!
I'll take a beer from a small, regional American brewer over other foreign beers anytime. Some of the are really good. My personal favorit is Highland Gaelic Ale, brewed in Asheville, NC. Best. Beer. Ever.
You're right, it is.
Grolsch is ok... I think I like it better than Stella. But the only time I ever drink these beers is in England, and since youre drinking by the pint there, after the first few pints, you wouldnt really care if it was keystone light.
Hahahahahah Schlitz!!!
Good stuff!!
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