"Ramen! Food of the Gods it is!"
Argh! I'm having Ramen flashbacks! I used to live on that stuff for lunch at work--microwaved Ramen noodle cups. . .
Dude, if they've got a microwave, you can bring leftovers...
Me, I'm taking the rest of the fajitas tomorrow. That makes three meals. Tomorrow being Friday, I'm going to try a pizza-substitute for dinner. Next week I'm going to experiment with chicken wraps for lunch - I should be able to eat those on the go between classes.
Cooking is really no more work than eating out, or eating ramen. It takes a little more thought once every few weeks, and I prep my meat when I buy it (chop it into pieces for stir fry, freeze in one-meal-sized portions). Most of my dinners take 10 minutes, start to table.