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To: RightOnTheBorder

You either love it or hate it. Sorry. I have tried it. It’s just not for me.

My Dad made me try everything, so I would grow up being able to eat most everything (just in case I was ever invited to dine with the Queen of England). That never happened, and I’ve never developed a fondness for Roquefort, bleu cheese, or goat cheese. I will eat it if served, but I don’t enjoy it.

Thanks for your efforts, though!


25 posted on 05/23/2026 7:52:58 PM PDT by FamiliarFace (I got my own way of livin' But everything gets done With a southern accent Where I come from. TPetty)
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To: FamiliarFace

I agree with you! Blue cheeses or Stilton cheese raise welts on my tongue so I avoid them.


27 posted on 05/23/2026 7:55:54 PM PDT by Pete from Shawnee Mission ( )
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