Posted on 03/11/2025 2:02:22 PM PDT by buwaya
Heh. Filipinos eat like theres no tomorrow. I dont know where they put it, it seems to defy physics.
Balut is disgusting.
I’ll take some pancit or lumpia any day, though.
With some paella? (Whatever that is).
Mmm, paella.
Haven’t had that in a long time.
Paella is Spanish (Valencian).
Its a rice dish. It does require some special equipment to do right, and most recipes call for saffron (azafran). You will find paella in the Philippines sometimes, but thats a Spanish influence.
In Spain paella is tourist food for the most part, which is sad.
This is the real thing made in a monestary in Valencia (province). https://www.youtube.com/watch?v=MAmDgDGL1XI&t=840s&pp=ygUGcGFlbGxh
I make pancit at least four times per year. Love that stuff.
Great!
I’m surprised to find a reference to Martin Marietta in Bethesda in the 1980’s! :). I bet my dad was there. :).
It’s sometimes a smaller world than we think!
Dad was an amazing man…passed away 14 years ago last week. Warmed my heart for that nanosecond seeing the words “Martin Marietta” again. Grew up with those words. Thank you.
I feel you. My dad passed 21 years ago.
There have been those days...
There are SOME Filipinos at her hospital, but a lot of white people as well, and they ALL love her cooking. (As do I).
And why shouldn’t they? There’s a reason for all this pot luck proliferation.
Pancit by any other name is noodles
Similarly, lumpia is just a small egg roll. I miss lumpia but not pancit
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