[where's_the_Outrage?]

I grow my own cucumbers and dill and IMHO make the best dill pickles, particularly owing to the fact that I use 3 times as much dill as recommended.

I made over 80 quarts last season, and have been sharing, seems everyone I share agrees with me that my dills are the best.

I had to learn how to make pickles as when I was living in Thailand it was difficult and expensive to buy dill pickles.

[Psalm 73]

Wife makes great garlic-dill pickles.
Our cukes, our dill, and our garlic.

And when the pickles are gone I fish the pickled garlic cloves out of the jar. Mmmmmmmm