Finally checking in on the thread this week. We had a wedding to help set up for a friend on Saturday, then partied all night that night. Sunday ended up being a day of rest after that! I got a little gardening in yesterday afternoon in between rain showers, which it looks like I will be dealing with most of this week. At any rate, hubby and I love mushrooms so I will have to try this recipe very soon. Even though I’m trying to cut down on the amount of butter I use, this recipe has me intrigued, so I will definitely be trying it as a side dish soon!
