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Roadkill moose fed Alaska families for years. Then COVID-19 came.
Matt Vasilogambros

Posted on 01/12/2021 4:35:19 PM PST by nickcarraway

Roadkill moose fed Alaska families for years. Then COVID-19 came. (Can't be posted)


TOPICS: Food; Local News; Pets/Animals
KEYWORDS: canada; meat; moose
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To: Viking2002

You should only drink grain alcohol and rain water.
You’re losing your essence...


21 posted on 01/12/2021 5:31:28 PM PST by EEGator
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To: Fightin Whitey

They’ve ruined many a thing.


22 posted on 01/12/2021 5:33:18 PM PST by EEGator
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To: nickcarraway

“Roadkill moose fed Alaska families for years”

Chocolate mousse?
And why was it on the road? And why was there so much it fed people for years?

So many questions...


23 posted on 01/12/2021 5:35:01 PM PST by HereInTheHeartland (Leave me alone, I have no incriminating evidence on the Clintons)
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To: BipolarBob
*sputter* What?
24 posted on 01/12/2021 5:36:33 PM PST by Viking2002 (The revolution won't need to be televised. It'll be on your doorstep.)
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To: nickcarraway
Where are you going to get your fat from?

From long ago efforts and dreams...now the even the fat farms are but a memory.

Some of 'em even had those fancy pelosiotrons!

Oh! Wait...I misread that first line...

25 posted on 01/12/2021 5:38:22 PM PST by Fightin Whitey
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To: Viking2002

Moose meat is delicious IF you are a person that likes braunschweiger, or fried chicken livers, because while it is beeflike, it has a very faint hint of braunschweiger/liver flavor, just enough to let you know it’s not beef, but not at all disagreeable.


26 posted on 01/12/2021 5:38:54 PM PST by piasa (Attitude adjustments offered here free of charge)
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To: EEGator
Grain alcohol is best when mixed in a vat of fruit juices and allows the cherries, pineapple, Mandarin orange slices, and other fruits to swim freely in it's luxury for a night to two.

IOW, college 'Hunch Punch'.

27 posted on 01/12/2021 5:40:41 PM PST by Viking2002 (The revolution won't need to be televised. It'll be on your doorstep.)
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To: piasa
I LOVE liver. Chicken, beef, turkey, name it. And liverwurst is great on crackers or pumpernickel with sliced onion and a good German mustard like Alstertor.

That does it. My wife and I have been together 23 years, and she's always been revulsed by the smell of liver cooking, to my detriment. This week I put my foot down and get some good beef liver and about three sweet onions to fry with it. I'll fix her a Swanson pot pie for dinner. LOL

28 posted on 01/12/2021 5:45:53 PM PST by Viking2002 (The revolution won't need to be televised. It'll be on your doorstep.)
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To: Viking2002
Anyone know what moose meat tastes like? (No, not like chicken.)

Personally, I think it taste more like horse than elk, but if you ever had elk and deer (venison) you would say it taste more like elk than deer. It is very good. It is very lean/low fat, at least the cuts I have had in the past.

29 posted on 01/12/2021 5:50:35 PM PST by ConservativeInPA (See Profile: I'm giving up.)
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To: ConservativeInPA

I’ve had plenty of venison. But horse, no. And I’d be disowned. My family owns a horse, so I don’t think horse meat is in the offing, unless I got some of that South American canned corned beef that had fillers in it.


30 posted on 01/12/2021 5:54:30 PM PST by Viking2002 (The revolution won't need to be televised. It'll be on your doorstep.)
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To: ConservativeInPA
Personally I think it taste more like horse than elk, but if you ever had elk and deer (venison) you would say it taste more like elk than deer. It is very good. It is very lean/low fat, at least the cuts I have had in the past.

If you ever eat them cuts on the younger hors, then you will find that purty fillying too!

Worth a buck or two! Stirrup some love!

31 posted on 01/12/2021 6:04:41 PM PST by Fightin Whitey
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To: HereInTheHeartland

“Roadkill moose fed Alaska families for years”
= = =

What did he do?

Deliver Papa John’s Pizza?


32 posted on 01/12/2021 6:04:55 PM PST by Scrambler Bob (This is not /s. It is just as viable as any MSM 'information', maybe more so!)
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To: carriage_hill; SkyDancer; Chode

GOOD LORD that’s one HUGE Moose !!!

Is that Rack Registered with an “N####A” with the FAA ?

I’ll bet in high winds that Big Boy had some Lift going on even without Flaps Extended...


33 posted on 01/12/2021 6:12:49 PM PST by mabarker1 ((Congress- the opposite of PROGRESS!!! A fraud, a hypocrite, a liar. I'm a member of Congress !!!!)
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To: Viking2002

I love moose roast and hot dogs. It’s delicious.

In Anchorage in the ‘70s, my boss’ wife was an admistrator for the State children’s services. The Alaska Railroad was forever hitting moose. The RR would call her office, they’d go pick it up, and have it butchered to feed the kids.


34 posted on 01/12/2021 6:18:24 PM PST by MayflowerMadam (They had to kill somebody for their plan to work. RIP Ashli.)
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To: Viking2002

I like elk over bison and bison over beef.

Elk burger is just the best.


35 posted on 01/12/2021 6:21:37 PM PST by ConservativeMind (Trump: Befuddling Democrats, Republicans, and the Media for the benefit of the US and all mankind.)
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To: carriage_hill

Even with the forced perspective that is a hugh and series moose!


36 posted on 01/12/2021 6:23:23 PM PST by mad_as_he$$
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To: MayflowerMadam

Down here in Alabama, they do the same thing, but it’s spot-on-sight or word of mouth. If it’s a fresh kill from a truck hit, I’ve seen good ol’ boys field cleaning a kill right in the median of the interstate. Moose hot dogs sound interesting, too.


37 posted on 01/12/2021 6:30:39 PM PST by Viking2002 (The revolution won't need to be televised. It'll be on your doorstep.)
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To: House Atreides

Considering the average bull moose can stand 6 feet tall and weigh 1400#, and yield weight of approx 1/3 head, hide, hooves and horns (antlers), 1/3 guts and bones, and 1/3 meat when butchered, that comes out to over 400# of delicious, nutritious protein, less of course any losses due to impact...


38 posted on 01/12/2021 6:31:28 PM PST by elteemike (Light is faster than sound; that's why so many people appear bright until you hear them speak.)
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To: ConservativeMind

I gotta try one, then. The majority of people here on the thread are testifying to the culinary goodness of elk meat. I’ve had it in jerky before. Pure, not cut with beef. It was good, but I have a taste for exotic meats. Which also explains my dating history. LOL!


39 posted on 01/12/2021 6:33:01 PM PST by Viking2002 (The revolution won't need to be televised. It'll be on your doorstep.)
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To: Viking2002

Moose hot dogs are the best. Reindeer sausage is good, too.


40 posted on 01/12/2021 6:33:07 PM PST by MayflowerMadam (They had to kill somebody for their plan to work. RIP Ashli.)
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