[nickcarraway]

[faithhopecharity]

And the French eat snails ( which helps them pronounce their lingo as long as they keep the snails in their mouths)

[luvbach1]

The Russians have an extremely fishy tasting fish “delicacy” that I couldn’t handle when I tried it in St. Petersburg. This Swedish dish apparently is even worse.

[wastedyears]

There’s videos all over YouTube of people trying to eat it and vomiting. I find them incredibly funny.

[laplata]

I wouldn’t touch that stuff, either.

[Viking2002]

I’d eat fried bugs first. Grotesque.

[doorgunner69]

So, this is worse than the notorious Lutefisk?

Well, the Spanish eat testicles of various animals, so it goes.

[Phinneous]

And when the juices spray the face of the woman sitting next to him, another participant says something we absolutely can’t translate into English (in Spain they’re a bit more liberal when it comes to swearing).

“Me cago en la puta...” Pure Spanish gold right there. Very versatile.

[miliantnutcase]

Oh ya we call it pickled herring.

[snarkpup]

Several years ago I was eating in a Korean restaurant that had a TV on that was tuned to some sort of Korean channel they were presumably getting from satellite. A game show was on (in Korean, with no subtitles) in which the contestants had to consume increasingly weird foods. (Weird even to them.) The final food was some sort of thing that was almost two feet long and had a hinge in the middle. I couldn't see it clearly because it was obscured by pixelated censoring. The contestants couldn't deal with it.

[Enchante]

[Moltke]

an ancient preservation method where it's stored for months to stew in its own bacteria.

That raises the question: Is it still 'preservation' when it's allowed to rot? I mean, what worse could happen to it?

[namvolunteer]

YouTuber said: It smells like regret.

[MuttTheHoople]

I’ll eat anything that doesn’t eat me first.