They refurbished recently but kept the vintage Pinanfarina
chairs --- same company that designed seating in Ferraris.
Dinner ends w/ a plate of mingnardese—--elegant little pastries to go with coffee;
clotted cream and jam-filled macarons; little chocolate
praline rectangles sitting on a piece of nutty meringue.
Here's a breathtaking Parisian restaurant vegetable presentation.
The First Ladies.